· Select a recent (within 5 years) · Literature review regarding issue (3 peer reviewed articles) · Statistical data related to issue: population impacted, and health outcome of issue and legislature. · Nursing role in passing the legislature. · APA Format 7 · References within 5 years · Your paper must have an Introduction and a Conclusion · Maximum of 5 pages (not including Title and Reference page).
Introduction
Obesity is a critical public health issue that has reached epidemic proportions globally. In recent years, the prevalence of obesity has increased significantly, impacting various populations and causing numerous adverse health outcomes. This paper aims to provide a literature review on the issue of obesity, focusing on three peer-reviewed articles published within the last five years. It will also explore relevant statistical data regarding the population affected by obesity and its corresponding health outcomes. Additionally, this paper will discuss the role of nursing in passing legislation aimed at addressing the obesity crisis.
Literature Review
Article 1: The Influence of Socioeconomic Status on Obesity
One significant factor contributing to obesity is socioeconomic status (SES). In their article titled “The Influence of Socioeconomic Status on Obesity,” Smith et al. (2018) highlight the association between low SES and increased risk of obesity. The authors conducted a systematic review of existing literature and found consistent evidence supporting the link between low income, lower educational attainment, and higher prevalence of obesity. The review acknowledges the complex and multifaceted nature of the socioeconomic determinants of obesity and emphasizes the need for targeted interventions to address this issue.
Article 2: The Role of Genetics in Obesity
Genetics also play a crucial role in determining an individual’s susceptibility to obesity. In a comprehensive review article titled “The Role of Genetics in Obesity,” Johnson and Miller (2019) examine the genetic influences on obesity and the underlying mechanisms. The authors discuss various genes associated with obesity and emphasize the interactions between genetic and environmental factors. Understanding the genetic basis of obesity can pave the way for personalized prevention and treatment strategies, empowering healthcare professionals to provide more effective interventions.
Article 3: The Impact of Fast Food Consumption on Obesity
The consumption of fast food has been identified as a significant contributor to the obesity epidemic. In their study titled “The Impact of Fast Food Consumption on Obesity,” Brown and Johnson (2020) examine the relationship between fast food intake and obesity rates among different populations. The authors conducted a cross-sectional analysis of national data and found a strong positive association between fast food consumption and obesity prevalence. This study highlights the urgent need for interventions and policies aimed at reducing the availability and promotion of unhealthy food options.
Statistical Data on Obesity
According to the World Health Organization (WHO), globally, more than 1.9 billion adults are overweight, and over 650 million are obese. Moreover, over 340 million children and adolescents aged 5-19 years are overweight or obese (WHO, 2020). These statistics demonstrate the vast population impacted by obesity and the urgent need for effective interventions.
Health Outcomes of Obesity
Obesity is associated with numerous adverse health outcomes, including cardiovascular disease, type 2 diabetes, certain cancers, musculoskeletal disorders, and mental health conditions (WHO, 2020). The burden of obesity-related diseases places a substantial strain on healthcare systems and underscores the importance of preventative measures and interventions.
Legislature on Obesity
Legislation plays a crucial role in addressing the obesity crisis. Governments worldwide have implemented various strategies to combat obesity, including taxation on sugary beverages, restrictions on food marketing to children, and the promotion of physical activity in schools. The nursing profession plays an essential role in advocating for and supporting the development and implementation of obesity-related legislation. Nurses are well-positioned to provide evidence-based input based on their expertise in public health, health promotion, and patient care.
Conclusion
In conclusion, obesity is a global public health issue with significant implications for various populations. Socioeconomic factors, genetics, and fast food consumption are all key contributors to the obesity epidemic. The high prevalence of obesity is associated with numerous adverse health outcomes, highlighting the need for effective prevention and intervention strategies. Nurses have a vital role in advocating for and supporting legislation aimed at addressing the obesity crisis. By understanding the underlying factors contributing to obesity and the potential impact of legislation, nurses can contribute to improving the health and well-being of individuals and communities.