Paper to include: Name of the Culture,(Italian) Country of Origin Language spoken, include any statically information, Nutritional staples of their diet and food preparation process, Health Issues / Care / Any cultural challenges Nursing considerations in caring for client Traditional / History / Customs Religious / Beliefs / Values Family Structure Each student will have
a thorough understanding of the Italian culture, including its history, customs, language, traditional practices, religious beliefs, family structure, nutritional staples, and health issues.
Italian Culture and Country of Origin
The Italian culture originates from Italy, a country located in Southern Europe. Italy is known for its rich history, diverse culture, and contributions to art, literature, and cuisine. The country is home to approximately 60 million people, making it the 23rd most populous country in the world (World Bank, 2020). The official language spoken in Italy is Italian, which is also widely spoken and understood by the majority of the population.
Nutritional Staples and Food Preparation
Italian cuisine is renowned worldwide for its simplicity, use of fresh ingredients, and flavor combinations. Some of the staple foods in Italian cuisine include pasta, bread, olive oil, tomatoes, garlic, and various types of cured meats and cheeses. A typical Italian meal is made up of multiple courses, starting with antipasti (appetizers), followed by a primo (first course) of pasta, risotto, or soup, a secondo (second course) of meat or fish accompanied by contorni (side dishes), and finally a dolce (dessert) (Gooley, 2015).
Food preparation in Italian culture places great emphasis on using high-quality ingredients sourced locally. Italian cuisine often relies on fresh produce, such as tomatoes, basil, and other herbs, to enhance the flavors of dishes. Pasta, a staple in Italian cuisine, is typically made from durum wheat and water. It is often served with various sauces, including tomato-based sauces, meat ragù, or pesto. Pizza, another famous Italian dish, is prepared using a thin crust topped with tomato sauce, cheese, and various toppings (Gooley, 2015).
Health Issues and Nursing Considerations
When caring for individuals from the Italian culture, nurses should be aware of certain health issues that may be prevalent in this population. One significant health issue is cardiovascular disease. Italy has a high prevalence of hypertension, hypercholesterolemia, and diabetes, which are risk factors for heart disease (Banegas et al., 2020). Nurses should prioritize health promotion and education related to healthy eating, regular exercise, and management of chronic conditions to mitigate the risk of cardiovascular disease among Italian patients.
Another health concern among Italians is obesity. According to the World Health Organization (2016), approximately 4 in 10 adults in Italy are overweight or obese. Nurses should address this issue by providing education on healthy eating habits, portion control, and the importance of regular physical activity. Sensitivity to body image concerns may be necessary when discussing weight management with Italian clients, as appearance and physical aesthetics play a significant role in the culture.
Culturally, Italians have a strong emphasis on family and community support. In many households, meals are seen as a time for family bonding and connection. When caring for Italian patients, nurses should consider involving family members in the care process and accommodating their presence during medical consultations and treatments. Engaging family members in the care plan promotes a sense of inclusion and fosters better patient outcomes.
Traditional Practices, Customs, and Religious Beliefs
Italian culture is deeply rooted in traditions and customs that have been passed down through generations. One prominent traditional practice is the celebration of religious holidays, particularly Easter and Christmas. These holidays are observed with church services, family gatherings, and festive meals. Italian customs also include the celebration of various festivals and events throughout the year, such as Carnevale and Ferragosto.
The majority of Italians are Roman Catholic, and Catholicism has had significant influence on the cultural beliefs and values of the population. For many Italians, religion is an integral part of life, and Catholic traditions, rituals, and sacraments hold great importance. The Catholic Church plays a central role in the community, and religious practices are often intertwined with daily life (Carrozza, 2017).